About this role
Job title: VIP Prep Cook
About the Role The VIP Prep Cook is responsible for preparing and cooking all food items for the VIP lounge and box seat areas during events. This role supports high-volume kitchen operations within Live Nation venues, focusing on consistency, presentation, and timely service.
What You'll Do
- Organize and prioritize preparation of food items
- Prepare food according to standardized recipes
- Ensure proper portion, arrangement, and food garnish
- Coordinate food preparation with other kitchen staff
- Maintain kitchen cleanliness and proper sanitation
- Maintain food display and presentation standards
- Ensure safe operation of kitchen equipment and appliances
- Maintain line of sight/atmosphere control by circulating through work area and reporting any issues encountered
- Ensure proper rotation of all food items, including FIFO (first in, first out)
- Ensure all food items are stored in proper containers and at proper storage and holding temperatures
- Keep all work areas clean and free of debris
- Follow all safety and sanitation policies
- Operate kitchen equipment including ovens, broilers, grills, dishwashing equipment, etc.
- Perform all opening and closing duties
- Assist other employees as needed
- Perform other duties as assigned
What We're Looking For
- Knowledge of high-volume kitchen operations
- Knowledge of food preparation, food spoilage, and proper food storage
- Knowledge of kitchen sanitation
- Ability to use all kitchen equipment safely
- Ability to work quickly and efficiently in a fast-paced environment
- Ability to follow instructions and work as a team
- Ability to work late hours
- Strong attention to detail
Preferred:
- Three or more years of experience in a kitchen or restaurant environment
- Experience in a live music environment
Physical Demands/Working Environment
- Working environment is fast-paced and often loud
- Position requires extended periods of prolonged standing