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Tasting Room Manager

Wine Industry
Traverse City, Michigan, United States Posted Oct 12, 2026
On-siteUSD 13 - 40 / hour

About this role

Info

Bonobo Winery is seeking motivated, passionate, and outgoing team members to join our Winery team. We are focused on quality wine and providing an outstanding visitor experience, with a dedicated wine club. Our winery associates create a relaxed and informative experience for our visiting guests.

We're looking for part-time, full-time and manager on duty both seasonal and year round.

Qualifications

  • Must have experience and strong skills in hospitality and communication

  • Must be able to work in a fast-paced environment and be able to multitask

  • Must be personable, conversational, assertive, polished

  • Must be a self starter and motivated to help in all areas of service--tastings, events, etc.

  • Must work well in a team environment and have a can-do attitude

  • Be eager to learn about wine, as well as ready to educate visitors about our wine

  • Must be able to lift and carry 50 pounds and be on your feet for long periods of time

  • Must be available to work weekends and holidays. We try to be as flexible with our staff schedule as possible.

  • In addition to the lounge service, responsibilities include helping set up for events, supporting our kitchen as needed, restocking, and general cleaning.

  • Education: High school or equivalent required

  • Strong candidates will have an interest in and experience with wine or hospitality, and enjoy interacting with a wide variety of visitors. We expect our employees to maintain a professional and positive atmosphere. Pay commensurate with experience and includes tips.

  • Submit your resume along with a brief introduction and your work availability.

This Job Is Ideal for Someone Who Is:

  • Dependable -- more reliable than spontaneous

  • People-oriented -- enjoys interacting with people and working on group projects

  • Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction

  • Detail-oriented -- would rather focus on the details of work than the bigger picture

  • Autonomous/Independent -- enjoys working with little direction

  • Innovative -- prefers working in unconventional ways or on tasks that require creativity

  • High stress tolerance -- thrives in a high-pressure environment

  • Job Types: Full-time, Part-time

  • Projected Total Compensation: $13.00 - $40.00 per hour

  • Expected hours: 10 – 35 per week

Benefits

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

Experience

  • Hospitality: 1 year (Required)

  • management: 3 years (Required)

  • Work Location: In person

  • Bonobo Winery

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