Steward Opening Hotel Mama Shelter Mexico City - (Apertura de Hotel)

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Full-Time

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Permanent

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MAMA SHELTER

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Culinary

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Mama Shelter Mexico City, Mexico City, Mexico

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REF124454A

Steward Opening Hotel Mama Shelter Mexico City - (Apertura de Hotel)

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Luxury & Lifestyle

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Descripción de la empresa

Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founders of Club Med), Mama Shelter is a creator of living spaces and a daily director!

These are atypical places, where everyone feels at home, places born of a blend of influences, freedoms, sensations and emotions. Each Mama tells the story of the city in which it is located, and all influences blend together. We offer our guests a joyful atmosphere and exceptional service at an affordable price.

More than just rooms and restaurants, Mama Shelter is a dynamic, a vibe: they are true urban refuges, not only aesthetically pleasing and modern but also popular, welcoming and sexy.

Whatever your role, we're all here to make the customer experience as unforgettable as possible.

Our mission: to bring little moments of happiness to people.

Our growth has enabled us to offer our teams great career paths through internal development and international mobility, and it's not a question of diplomas or years of experience.

Mama Shelter is part of Ennismore, a creative hotel group rooted in cultures and destinations, with a global portfolio of brands. Ennismore is a joint venture with Accor, founded in 2021.

And now, Mama Shelter is making its big debut in Mexico bringing its rebel spirit and unapologetic fun to La Roma. Mexico City is about to get the Mama treatment, sociable, inclusive, and never too serious. When life gets boring, run to Mama

Descripción del empleo

Lava utensilios sucios utilizando la máquina lavaplatos según los procedimientos prescritos.

Retira los utensilios limpios de la máquina lavaplatos y los clasifica por tipo, tamaño, diseño y salidas; raspa los residuos de comida de los utensilios o remoja los utensilios manchados con solución cuando sea necesario.

Lava y limpia todas las ollas, sartenes y otros tipos de utensilios de cocina utilizados.

Pulimenta la vajilla de plata, incluida la vajilla de plata para todas las funciones y salidas.

Prepara y entrega utensilios limpios: elimina manchas y depósitos y separa los artículos dañados.

Recoge botellas vacías de la cocina y las salidas, las clasifica en la sala de botellas y las coloca en contenedores adecuados: almacena los contenedores correctamente.

Mantiene la limpieza e higiene en los almacenamientos de basura húmeda y seca.

Mantiene la limpieza de los equipos de servicio, como cocinas, parrillas, hornos, campanas, ollas y sartenes, pisos, paredes, refrigeradores y otros tipos de utensilios de cocina.

Entrega contenedores de basura vacíos a áreas de cocina y salidas; recoge contenedores de basura llenos y los vacía en la sala de basura.

Recopila informes de roturas del área de la salida asignada, dentro de Alimentos y Bebidas, y asegura que todos los artículos rotos que se desechen se informen al departamento al supervisor.

Asegura que la temperatura de las máquinas lavaplatos se controle adecuadamente llenando la Hoja de Control de Temperatura.

Asegura que los detergentes y productos químicos de limpieza se utilicen de manera que la dilución con agua se siga adecuadamente de acuerdo con su MSDS (Hoja de Datos de Seguridad del Material) para garantizar que nada se desperdicie.

Opera máquinas lavaplatos/lavavajillas, descarbonizadores, máquinas fregadoras, aspiradoras húmedas y otros equipos utilizados en la cocina con fines de higiene y limpieza.

Limpia y mantiene el orden en áreas asignadas y equipos de trabajo como: cocina, areas de preparación de alimentos, salas de basura y botellas, máquinas lavaplatos, mesas de clasificación, fregaderos de mesa, botes de basura, otros equipos.

Limpia y almacena materiales y suministros de limpieza.

Requisitos

Preferentemente experiencia en restaurantes plan Europeo

1-2 años en sector de hospitalidad

Conocimiento en distintivos de calidad e Higiene

Radicar en Ciudad de Mexico o sin temas de movilidad

Disponibilidad para rotar turnos

Información adicional

El lugar de trabajo es en Av. Obregon, Colonia Roma Norte, Delegación Cuauhtemoc, Ciudad de México

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Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

JOIN US

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