About this role
Sous Chef
Recruiting Partner: Greg Dickinson
Boston, Massachusetts | Hospitality Operations | Not Remote | $60,000 to $80,000 | Job ID: 174218
Job Summary
We’re growing fast—and we’re just getting started. Our expanding restaurant group is on the hunt for a passionate, driven Sous Chef ready to step up, lead from the front, and help shape what’s next.
With exciting new concepts on the horizon, this is your chance to be part of something bigger than just a kitchen. We’re looking for motivated self-starters who thrive in a dynamic environment, love building strong teams, and are ready to make an impact.
Why You’ll Love It Here
- 100% employer-sponsored health insurance
- Cell phone allowance
- Generous paid time off
- Real opportunities for growth as we expand
What You’ll Bring
- Proven leadership experience in an independent restaurant concept
- A true guest-first mindset—hospitality is everything
- A collaborative spirit and passion for mentoring and developing others
- Current ServSafe certifications
- If you’re ready to grow with a team that’s building something exciting from the ground up, we want to hear from you.
JOB ID: 174218