Sommelier

Sommelier

Job Description

Delmonico Steakhouse, an Emeril Lagasse establishment, requires a sommelier who can manage a high-end wine program for a fine-dining restaurant known for its steak and Creole cuisine. The sommelier's responsibilities include curating the wine list, managing the cellar, educating staff, and providing a sophisticated dining experience for guests.

Responsibilities

• Wine program management: Develop, curate, and maintain the restaurant's extensive, award-winning wine program, including both bottle and by-the-glass selections. The program should complement the steakhouse's classic menu
• Inventory control: Manage all aspects of the wine inventory, from purchasing and receiving orders to organizing and maintaining the wine cellar
• Guest service: Advise diners on wine selections, making recommendations based on their menu choices, personal tastes, and budget. Engage in tableside wine service, including presentation and pouring
• Staff training: Educate the front-of-house staff on the wine program and service standards, enabling them to make informed recommendations and serve wine with confidence
• Collaboration: Work closely with the kitchen team to ensure seamless food and wine pairings.
• Guest relations: Maintain a rapport with regular clientele, remember their preferences, and build a positive relationship
• Cost and sales: Negotiate with vendors, monitor wine sales, and manage costs to ensure profitability
• Event hosting: Organize and host wine-related events, such as wine dinners and tastings, for both guests and staff
• Compliance: Adhere to all health, safety, and liquor-serving regulations

Qualifications

• Wine kn

• Company Description

• Fairmont Hotels & Resorts is a renowned luxury hotel brand with a global presence and a commitment to creating lasting memories for our guests. With over 30,000 colleagues worldwide, we are dedicated to delivering exceptional service, fostering a culture of excellence, and making special happen.

Hotel Overview:

• Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont’s luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa.

• This property is destined to become an illustrious destination in the Central Business District, nearby the city’s renowned and historic French Quarter.