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Restaurant Manager

Goodwin Recruiting
Northville, Michigan
On-siteUSD 55,000 - 60,000 / year

About this role

Restaurant Manager

We are seeking a dedicated and customer-focused Restaurant Manager to lead daily operations and deliver an exceptional dining experience. This role is responsible for ensuring high service standards, developing team members, and maintaining a welcoming, efficient, and profitable restaurant environment. The ideal candidate is a hands-on leader who thrives in a fast-paced setting and is passionate about hospitality.

Key Responsibilities

  • Customer

Experience

  • Champion a culture of outstanding guest service and hospitality; address customer feedback and resolve concerns quickly and professionally; ensure a consistent, high-quality dining experience for all guests; monitor service flow and step in to support during peak hours

  • Team Leadership & Development: Hire, train, and mentor front- and back-of-house staff; set clear expectations for service standards and performance; provide ongoing coaching, feedback, and recognition; foster a positive, team-oriented work environment

  • Operations Management: Oversee daily restaurant operations, including opening and closing procedures; ensure compliance with health, safety, and sanitation regulations; manage scheduling to ensure proper staffing levels; maintain cleanliness, organization, and presentation standards

  • Financial Performance: Monitor and manage labor and food costs; analyze sales, customer trends, and performance metrics; implement strategies to increase revenue and customer retention; handle cash management and reporting responsibilities

  • Quality Control: Ensure food and beverage quality meets company standards; collaborate with kitchen staff to maintain consistency and efficiency; conduct regular checks on service, food presentation, and cleanliness

Qualifications

  • 2–5+ years of restaurant management experience (preferred)

  • Strong leadership and team-building skills

  • Excellent communication and problem-solving abilities

  • Proven track record of delivering high customer satisfaction

  • Ability to work flexible hours

  • Knowledge of restaurant operations, POS systems, and health regulations

  • Preferred Skills

  • Experience improving customer satisfaction scores or online reviews

  • Strong conflict resolution and decision-making skills

  • Ability to thrive under pressure in a fast-paced environment

  • Financial acumen and experience managing budgets

What We Offer

  • Competitive salary and performance-based incentives
  • Opportunities for career growth and advancement
  • A supportive and team-oriented work culture
  • Employee discounts and other benefits (customize as needed)

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