About this role
Restaurant General Manager – Lead, Grow, and Make an Impact!
Recruiting Partner: Josh Pace
Marianna, Florida | Hospitality Operations | Not Remote | $52,000 to $55,000 | Job ID: 180203
Job Summary
Ready to take the next step with a growing restaurant organization? Our client operates dozens of locations in the Southeast for an iconic quick-service brand and is searching for a high-energy Restaurant General Manager who knows how to build great teams, deliver exceptional guest experiences, and drive results.
This is an opportunity to join a successful organization that rewards strong performance and develops talented leaders for continued career growth.
What You’ll Do
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Lead all aspects of daily restaurant operations while maintaining exceptional brand standards.
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Recruit, train, motivate, and develop a winning team.
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Create a welcoming, guest-focused culture that keeps customers coming back.
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Implement programs and local initiatives that increase sales and profitability.
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Partner with company leadership and fellow General Managers to identify opportunities and grow the business.
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Work alongside your team and lead by example in every area of the restaurant.
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What We’re Looking For
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At least two years of General Manager experience in a quick-service restaurant.
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A proven track record of increasing sales and delivering strong guest satisfaction.
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A passion for operational excellence, systems, and brand standards.
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Strong leadership, communication, and team-development skills.
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A hands-on work ethic and willingness to jump in wherever needed.
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What’s in It for You
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Competitive base salary
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Substantial bonus potential
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Comprehensive benefits package
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Training and professional development
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Advancement opportunities with a growing organization
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If you are a results-driven restaurant leader looking for a company where your hard work can lead to real career growth, we want to meet you. Apply today and bring your leadership to a team that is ready to grow!
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JOB ID: 180203