About this role
Restaurant General Manager – Conover, NC
General Manager | Cook Out Restaurants
Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy, dedicated leaders to join our management team. At Cook Out, we don’t just offer jobs; we provide clear career trajectories in a performance-based culture that rewards excellence and grit.
The Role: Hands-On Leadership
Our General Managers are the heartbeat of our operations. This is a “boots-on-the-ground” leadership role where you will work side-by-side with your team to foster a culture of elite customer service and operational efficiency. We are looking for versatile leaders capable of overseeing all facets of a high-volume business while mentoring the next generation of talent.
Key Responsibilities
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Operational Excellence: Manage all daily operations of a high-volume restaurant, ensuring brand standards are met consistently. Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.
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Team Development: Recruit, train, and coach a large team, transforming high-potential individuals into successful contributors.
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Customer Experience: Maintain an upbeat, fast-paced environment that guarantees an exceptional visit for every guest.
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Candidate Qualifications
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Experience: Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
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Adaptability: Proven ability to thrive and multitask within a high-pressure, fast-paced environment.
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Leadership: A track record of recognizing talent and leading teams toward collective goals.
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Health Plan Transparency in Coverage
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COOKOUT