About this role
Elite Talent Placements
We are recruiting to fill the position below:
Job Title: Quality Supervisor (FMCG Industry)
Location: Lagos
Employment Type: Full-Time, Permanent
Department: Quality Assurance and Control
Reports To: Quality Manager
Direct Reports: QC Inspectors and Laboratory Analysts
Job Summary
- The Quality Supervisor will oversee daily quality control activities across production, ensuring that raw materials, packaging, in-process, and finished products meet established quality standards. The role is also responsible for enforcing Good Manufacturing Practices (GMP), HACCP, and food safety requirements.
Key Responsibilities
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Supervise product inspections, sampling, and laboratory testing across all production stages.
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Verify incoming raw materials and packaging against approved specifications.
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Review test results, batch records, and finished product quality before release.
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Conduct GMP, hygiene, sanitation, and food safety inspections across production and storage areas.
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-Monitor HACCP critical control points and ensure proper documentation.
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Identify and isolate non-conforming materials or products and report significant issues to the Quality Manager.
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Investigate quality deviations and customer complaints, conduct root-cause analysis, and follow up on corrective actions.
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Supervise, train, and allocate duties to QC inspectors and laboratory analysts.
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Ensure laboratory equipment is properly maintained and calibrated and quality records are accurate and up to date.
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Prepare quality reports covering product rejects, rework, complaints, and compliance.
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Enforce factory and laboratory safety procedures, including proper use of PPE and chemicals.
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Qualifications and Experience
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B.Sc. or HND in Food Science and Technology, Microbiology, Biochemistry, Chemistry, or a related field.
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3–5 years of quality assurance or quality control experience in food or FMCG manufacturing, including at least one year in a supervisory role.
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Good knowledge of GMP, HACCP, food safety standards, and NAFDAC requirements.
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HACCP or food safety certification is an advantage.
Required Skills and Competencies:
- Practical knowledge of laboratory testing methods and quality control tools.
- Strong attention to detail and documentation.
- Team supervision and cross-functional communication.
- Analytical thinking, problem-solving, and sound judgement.
- Proficiency in Microsoft Excel and Word.
- Ability to enforce quality standards in a fast-paced manufacturing environment.
Salary
N200,000 - N400,000 / month.
Application Closing Date
28th October, 2026.