About this role
What You'll Do
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Kitchen
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Prepare and cook menu items according to standards and recipes
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Follow food safety, hygiene and cleanliness guidelines at all times
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Assemble and pack orders accurately and on time
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Restock ingredients and supplies at your station
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Cashier
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Take customer orders at the counter and kiosk
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Handle cash and cashless payments accurately
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Recommend promotions and add-on items to customers
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Answer customer questions and resolve simple concerns
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Server / Dining Area
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Serve and deliver orders to customers
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Keep the dining area, tables and counters clean and tidy
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Greet customers warmly and ensure a pleasant dining experience
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Assist with takeaway and delivery orders when needed
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What We're Looking For
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Friendly, positive and service-minded attitude
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Willingness to learn and work across kitchen, cashier and service duties
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Able to work in a fast-paced environment and handle peak hours
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Able to stand for long periods and carry out physical tasks
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Team player who communicates well with colleagues and customers
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Willing to work shifts, including weekends and public holidays