Operations Manager

On The Run Restaurant Job Posting

About the Role

• We are seeking an experienced and results-driven Operations Manager to oversee the daily operations of a fine-dining restaurant. The ideal candidate will have a strong background in restaurant or hospitality management, excellent leadership skills, and a passion for delivering exceptional dining experiences.

Key Responsibilities

• Oversee the day-to-day operations of the restaurant, ensuring smooth and efficient service.
• Supervise and coordinate restaurant staff, including front-of-house and back-of-house teams.
• Maintain high standards of food quality, presentation, hygiene, and customer service.
• Ensure guests receive an exceptional fine-dining experience.
• Monitor inventory, procurement, stock control, and food and beverage costs.
• Manage staff schedules, attendance, performance, and training.
• Handle customer feedback, complaints, and service recovery professionally.
• Monitor operational expenses, sales performance, and profitability.
• Ensure compliance with food safety regulations, health standards, and internal policies.
• Work closely with the kitchen team to maintain service quality and operational efficiency.
• Develop and implement processes that improve productivity, service delivery, and customer satisfaction.

Requirements

• Interested candidates should possess a Bachelor's Degree or HND with 3 years experience.
• Proven experience as a Restaurant Manager, Operations Manager, or in a similar hospitality leadership role.
• Previous experience in fine dining or a high-end restaurant is strongly preferred.
• Strong knowledge of restaurant operations, food and beverage service, inventory management, and cost control.
• Excellent leadership, communication, organisation, and problem-solving skills.
• Ability to manage teams, resolve operational challenges, and maintain high service standards.
• Customer-focused mindset with a strong understanding of guest experience.
• Good knowledge of food safety, hygiene, and hospitality standards.
• Ability to work flexible hours, including evenings, weekends, and public holidays when required.
• Must live in or close to Chevron, Lekki, Lagos, and be able to commute conveniently to the restaurant.

Salary

NGN 250,000 / Month.

Application Closing Date

22nd November, 2026.