About this role
About the Role This position provides various nutrition services-related functions according to professional standards and Logan Health policies and procedures. As applicable to assigned area(s), this role performs preparation and delivery of food, barista, dishwashing, etc. Supports the organization in fulfilling the mission, vision, and values of Logan Health. What You'll Do
- Practice appropriate safety and sanitation measures in the completion of all duties as applicable to assigned area(s).
- Keep work area clean and organized as applicable to assigned area(s).
- Provide excellent customer service as applicable to assigned area(s).
- Exhibit competency in the operation, assembling, and setting up of equipment in accordance with sanitation standards as applicable to assigned area(s).
- Maintain stocked service areas per department protocol and as applicable to assigned area(s).
- Accurately follow recipes, production sheets, and provide daily prep as applicable to assigned area(s).
- Accurately record food and equipment temperatures per department protocol and as applicable to assigned area(s).
- As applicable to assigned area(s): Perform patient host duties to include obtaining patient meal selections; provide compassionate service, produces and/or delivers meal trays, etc., per department protocol. What We're Looking For
- Demonstrated ability to follow written and verbal instructions and established procedures.
- Minimum of one (1) year experience in health care or food service preferred.
- Possess basic computer skills; able to learn other software as needed.
- Self-motivated, able to perform job duties without direct supervision, and able to work alone, as well as part of a team.
- Ability to act with integrity, kindness, and empathy.
- Excellent organizational skills, detail-oriented, able to set priorities and function as part of a team as well as independently.
- Excellent verbal and written communication skills; ability to communicate with various audiences.
- Excellent interpersonal skills with the ability to manage sensitive and confidential situations with tact, professionalism, and diplomacy.
- Possess and maintain computer skills including Microsoft Office Suite and ability to learn other software as needed.
- Willingness to collaborate in a team environment and maintain confidentiality as needed. Nice to Have
- ServSafe certification or Food Handlers certification (preferred).
- Previous Barista experience.
- Knowledge of food preparation and presentation.
- Experience understanding and following recipes.
- Additional Logan Health training and/or certifications may be required as applicable to assigned area(s). Compensation & Benefits
- Not specified.