About this role
Company Description
We are SGS – the world’s leading testing, inspection and certification company. We are recognized as the global benchmark for quality and integrity. Our 93,000 employees operate a network of 2,600 offices and laboratories, working together to enable a better, safer and more interconnected world.
Job Description
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Conducting microbial testing analysis of samples in accordance with standard operating procedures, techniques, national, international and industry standards or client’s guidelines.
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Ensure that all activities are carried out in compliance with the laboratory’s QA/QC system and more especially ISO/IEC 17025. In addition, ensure GLP compliance where applicable.
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Ensure that set Turnaround time for every sample submitted is adhered to and that clients’ testing requirements are fully met including application of correct methods/standard.
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Adhere to health and safety measures in regard to general hygiene, sample testing, sample retention, disposal/destruction.
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Keep abreast with the latest development of analytical standards related to microbiology and food technologies in order to continuously develop new methods and capabilities for validation and final adoption.
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Ensure that process control form is strictly followed and fully completed throughout the analysis process.
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Ensure that raw data of analyses carried out clearly supports results obtained prior to subsequent approvals
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Ensure that work records, samples and auxiliary documents are kept properly and organized in such manner as to be easy to retrieve and process.
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To work in a flexible manner /pattern so that resources are aligned to workload, thus meeting customer needs for 24hrs,365-day service whilst still maintaining a long term, viable and competitive business for SGS.
Qualifications
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Degree in Microbiology, Food nutrition, Food Science and Technology or equivalent qualification from recognized institution
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At least two years laboratory testing experience preferably in a multi-purpose laboratory
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Good knowledge of ISO/IEC 17025, ISO 9001, GLP, HACCP and HSE standards and have sound knowledge of laboratory equipment such as the incubators, ovens, autoclaves and biosafety cabinet
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Satisfactory capability in application of the relevant testing protocol
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Work with minimum supervision, good communication skills and organization
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Foster Innovation, embrace Change, think strategically and translate the strategies into Actions
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Ability to influence Externally and Internally and be able to deliver Superior Results
Additional Information
The incumbent shall be responsible for ensuring :
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All activities are carried out in compliance with the laboratory’s QA/QC system and more specifically ISO/IEC 17025:2017.
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All results and test data produced is accurate, reliable and within acceptable repeatability/reproducibility.
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Health and safety measures are adhered to in regard to general hygiene, sample testing, sample retention and sample disposal/destruction.
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Clients testing requirements are fully met and set turnaround time is complied with at all times.