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Manager

Chilis
Cheyenne, WY 82009
On-site

About this role

About the Role Chili's Managers are wired for hospitality and play a key role in connecting with Team Members and Guests to drive great experiences and business results. What You'll Do

  • Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations
  • Manage performance of the Management team, including performance evaluations, coaching and accountability
  • Plan and implement weekly, monthly and yearly financial budgets
  • Oversee all operations to ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Foster open communication between Team Members and Management team What We're Looking For
  • Ability to lead and develop a management team and drive a high-energy shift
  • Strong focus on guest satisfaction and financial accountability
  • Excellent communication and teamwork mindset Compensation & Benefits
  • Benefits may vary by location

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