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Manager

Chilis
Cheyenne, WY
On-siteUSD 50,000 - 70,000 / year

About this role

Job title: Manager

About the Role Chili's Managers lead the management team to ensure a great Guest experience while achieving financial results. This role combines people leadership with operations oversight and requires the ability to drive results, coach others, and uphold Chili's culture on a daily basis. You will be the critical link between Team Members, Guests, and restaurant initiatives.

What You'll Do

  • Lead and direct the work of the Management team, including scheduling, assigning responsibilities, and setting expectations.
  • Manage performance of the Management team, including performance evaluations, coaching and accountability.
  • Plan and implement weekly, monthly and yearly financial budgets.
  • Oversee all operations to ensure a great Guest experience.
  • Role model and hold Team Members accountable to operational and quality standards.
  • Foster open communication between Team Members and Management team.
  • Influence Team Member behaviors by championing change and restaurant initiatives.
  • Drive business results by utilizing Chili's systems to effectively control costs.
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks.
  • Hire, train, retain, and develop Team Members to take on larger roles.
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community.
  • Understand and practice safe food handling procedures.
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant.

What We're Looking For

  • Dependable team player.
  • Prefers to work in a fast-paced environment.
  • Great multitasking skills.

Compensation & Benefits

  • Salary Range: $50,000 - $70,000 per year (Manager level).
  • Money: attractive base pay, bonuses and incentives.
  • Benefits: health and wellness benefits, employee discounts, and more.
  • Learning & Development: ongoing training and development programs; one-to-one mentoring and coaching.
  • Career Growth: clear advancement paths (Assistant Manager, General Manager, area-level opportunities) and programs (EMERGE, RISE, ELEVATE) to develop leadership skills.
  • Additional Opportunities: on-the-job skill training in scheduling, budgeting, data analysis, and more.

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