About this role

Male Chef

Lekki, Lagos

Full-time

We are seeking an experienced and skilled Chef to prepare high-quality Nigerian and intercontinental dishes, pastries, and specialised dietary meals for a private household.
The ideal candidate must maintain excellent food quality, hygiene, and presentation while meeting the household's dietary needs and working a demanding schedule.

Prepare Nigerian and intercontinental dishes, pastries, snacks, and desserts.
Plan menus and prepare healthy meals based on dietary requirements.
Manage grocery shopping, kitchen supplies, and food inventory.
Maintain high standards of kitchen hygiene, food safety, and presentation.
Minimise food waste and ensure proper storage of ingredients.
Accommodate special meal requests and prepare food for guests and events.
Maintain kitchen equipment and handle household-related responsibilities professionally.
Respect the employer's privacy and maintain confidentiality.

Proven experience as a Chef in a private household, restaurant, or hospitality establishment.
Strong skills in Nigerian and intercontinental cuisines, pastry-making, and baking.
Experience preparing specialised dietary and healthy meals.
Knowledge of food safety, kitchen hygiene, and inventory management.
Excellent organisation, time management, and attention to detail.
Ability to work independently, follow instructions, and maintain consistent food quality.
Willingness to work in a live-in arrangement in Lekki Phase 1.
Relevant culinary training or certification is an added advantage.

Daily, 7:00 AM – 9:00 PM, with possible additional hours depending on household needs and engagements. Candidates should be prepared to discuss rest periods and days off.

The ideal candidate is disciplined, trustworthy, creative, hygienic, and passionate about cooking.
They must be reliable, discreet, adaptable, and capable of managing kitchen responsibilities with minimal supervision.

Male Chef