About this role

To translate client requirements into precise, fabrication-ready technical drawings and deliver accurate, competitive, and profitable cost estimates for stainless steel products, including commercial kitchen equipment, architectural railings, industrial tanks, and agro-processing machinery while minimizing material waste and ensuring smooth workshop execution.

DUTIES & RESPONSIBILITIES:

Ensure availability of appropriate engineering resources, production equipment and utilities
Maintain & manage engineering standards and procedures
Develop & manage Total Preventive Maintenance (TPM)
Monitor production costs & control budge
Perform engineering analysis to ensure lowest machine energy & spares consumption
Select correct design concepts & technology for process improvement
Reporting department performance accurately & on time
Bench marking & implementing manufacturing best practice
Implementing product quality, customer & service excellence and change initiatives

KNOWLEDGE, SKILLS, AND EXPERIENCE:

Degree in Mechanical / Electrical Engineering or equivalent
At-least 3 year(s) relevant experience in beverage industry, more specifically hands on experience in troubleshooting blow moulders, filler, labeller and accompanying utility equipmen
Proficiency in computer applications (MS Office
Basic understanding of data analysis and reporting tools
Excellent Verbal and written communication skills
Honesty, Integrity and ethics
Well-organized and responsible with an aptitude in problem solving
Ability to work under pressure and meet tight deadlines
A team player with a proactive and problem-solving attitude.

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Maintenance Team Lead