About this role
Job title: Line Cook- Restaurant PT- HOB Myrtle Beach
About the Role Join Live Nation's House of Blues Myrtle Beach as a Line Cook (Part-Time). The role supports daily kitchen operation, food preparation, and high-energy event service, ensuring quality, safety, and efficiency in a dynamic entertainment venue.
What You'll Do
- Organize and prioritize preparation of food items.
- Prepare food according to standardized recipes.
- Ensure proper size and weight of food portions.
- Coordinate food preparation with other kitchen staff.
- Maintain line of sight/atmosphere control by circulating through the work area during shifts.
- Follow standard recipes regarding presentation of food items.
- Prepare plate presentation pursuant to standard recipes.
- Clean and maintain kitchen equipment and walk-in cooler.
- Ensure that kitchen area, including grill, oven, stoves, etc., remains clean and free of hazards during shift.
- Keep floor clean and free of food items, trash, or other obstacles.
- Maintain House of Blues safety and sanitation standards.
- Prepare kitchen equipment and set up station for shift.
- Ensure proper rotation of all food items.
What We're Looking For
- Passionate and motivated; driven with an entrepreneurial spirit.
- Resourceful, innovative, forward-thinking, and committed.
- Willing to embrace Live Nation's values and contribute to a collaborative team.
Compensation & Benefits
- Perks range from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support.