Kitchen Assistant

Kitchen Assistant

Kitchen Assistant at ECLAT HR Consulting

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Posted: Oct 20, 2026

Deadline: Nov 3, 2026

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Kitchen Assistant at ECLAT HR Consulting

Location Abuja

Job Type Full Time

Salary Range ₦50,000 - ₦100,000/month

Responsibilities

• The ideal candidate will (but is not limited to):

• Assist the Chef with the preparation of meals, including washing, peeling, cutting, and arranging ingredients.

• Measure and organise ingredients according to the Chef's instructions and recipes.

• Assist with cooking and other food preparation activities as directed by the Chef.

• Ensure that ingredients, utensils, and equipment are readily available during meal preparation.

• Assist with plating, portioning, and serving meals as required.

• Support the Chef in ensuring that meals are prepared and served on time.

• Follow the Chef's instructions and established kitchen procedures.

• Maintain the cleanliness and organisation of the kitchen, food preparation areas, and dining spaces.

• Wash and properly store cooking utensils, pots, pans, plates, cutlery, and other kitchen items.

• Clean kitchen surfaces, appliances, sinks, and workstations before and after use.

• Dispose of kitchen waste appropriately and maintain clean waste disposal areas.

• Adhere to food safety standards and proper hygiene practices when handling ingredients and prepared meals.

• Ensure that food preparation and storage areas remain neat, safe, and hygienic at all times.

• Ensure that ingredients are stored appropriately to maintain freshness and prevent contamination.

• Monitor the availability of food ingredients, seasonings, and other kitchen supplies.

• Notify the Chef of low stock, expired items, or ingredients requiring replenishment.

• Minimise food waste through proper handling, storage, and use of ingredients.

• Report damaged equipment, faulty appliances, and potential safety hazards to the Chef.

• Respond to reasonable kitchen-related requests and support the smooth running of daily kitchen operations.

• Maintain a respectful and cooperative working relationship with the Chef and other members of staff.

• Comply with the firm's policies, procedures, and standards of conduct.

• Requirement

• Minimum of 1–3 years of relevant experience as a Kitchen Assistant or in a similar kitchen support role.

• Previous experience assisting a Chef in a restaurant, hotel, corporate office, or private kitchen is an advantage.

• Experience in food preparation, kitchen cleaning, ingredient handling, and food storage is preferred.

• Familiarity with food safety standards and kitchen equipment is an added advantage.

Required Competencies:

• Ability to assist the Chef with basic food preparation and meal presentation.

• Knowledge of proper kitchen cleaning, food handling, and storage practices.

• Ability to complete assigned tasks promptly and support timely meal preparation.

• Ability to follow recipes, instructions, and established kitchen procedures accurately.

• Ability to demonstrate honesty, discretion, and professionalism within a law firm environment.

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