About this role
II Confeiteiro (a)
Full-Time
Permanent
GRAND MERCURE
Culinary
Location: Grand Mercure Sao Paulo Vila Olimpia, São Paulo, Brazil
External Reference: REF123190K
Region: Americas
Descrição da vaga
Apoiar na preparação de sobremesas e doces conforme orientações do confeiteiro responsável, seguindo os padrões de qualidade e segurança alimentar estabelecidos, com foco na execução de tarefas operacionais.
Qualificações
Experiência prévia em Confeitaria
Informações adicionais
Nosso compromisso com a Diversidade & Inclusão:
- Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando apenas qualidades e habilidades na ampliaçpão de oportunidades de emprego e desenvolvimento.
- Nossa ambição é proporcionar emprego com propósito, e uma cultura acolhedora, excelentes condições de trabalho e promover o desenvolvimento de todas as pessoas, incluindo pessoas com deficiência
LET YOUR PASSION SHINE
We foster aur creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.
LEARN ABOUT US
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Szakács
Salary
Location
Novotel Budapest City & Budapest Congress Center, Budapest, Hungary
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Budapest
Job Category
Culinary
Description
-
Bővítjük a csapatot a Novotel Budapest City & Budapest Congress Centerben! Szeretsz főzni, pörgős környezetben dolgozni, és szívesen tanulnál egy profi konyhai csapatban? Pályakezdőként is várunk! Oly
-
Reference
-
6f5b5b32-ff78-4e66-b27b-b0a30212bbef
-
Expiry Date
-
01/01/0001
-
Apply
-
I commis
Salary
Location
Rixos Sharm El Sheikh Adults Only 18+, Sharm El-Sheikh, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Sharm El-Sheikh
Job Category
Culinary
Description
-
Bring in the daily materials pulled from the storage house to the kitchen.To support directly the Chef de Partie or Demi Chef in the daily operation and work.To take the full responsibilities of his s
-
Reference
-
6f387e04-6f2b-4a4c-8767-643a67487537
-
Expiry Date
-
01/01/0001
-
Demi Chef
Salary
Location
Pullman Auckland Airport, Auckland, New Zealand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
-
In this role you will:Prepare and present food items for a la carte, buffet, and pastry services to high standardsEnsure cleanliness, safety, and organisation of the kitchen at all timesSupervise kitc
-
Reference
-
e5a06b4b-5cff-4498-9710-fdcf17c1f728
-
Expiry Date
-
01/01/0001
-
Apply
-
Commis II
Salary
Location
Rixos Sharm El Sheikh Adults Only 18+, Sharm El-Sheikh, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Sharm El-Sheikh
Job Category
Culinary
Description
-
Bring in the daily materials pulled from the storage house to the kitchen.To support directly the Chef de Partie or Demi Chef in the daily operation and work.To take the full responsibilities of his s
-
Reference
-
6f387e04-6f2b-4a4c-8767-643a67487537
-
Expiry Date
-
01/01/0001
-
Apply
-
Apply
-
Senior Chef de Partie
Salary
Location
Rixos Premium Magawish Suites and Villas, Hurghada, Egypt
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Hurghada
Job Category
Culinary
Description
-
Education: At least a high school or vacation diploma.Experience: At least 8 years of practical experience.Foreign Language: Not required.Courses and Seminars: Prior attendance in courses and seminars
-
Reference
-
5f4b1bb1-e610-40fd-9803-c574d4e1e01e
-
Expiry Date
-
01/01/0001
-
Apply
-
Apply
-
Auxiliar de Confeitaria
Salary
Location
Pullman Sao Paulo Vila Olimpia, São Paulo, Brazil
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
-
Auxiliar na preparação da mise in place de matéria prima utilizada na confeitaria /padaria, seguindo os padrões de segurança alimentar exigidos
-
Reference
-
de08e4a7-44a7-43cc-8691-0b44ad45da63
-
Expiry Date
-
01/01/0001
-
Apply
-
Apply
-
Jr. Sous Chef (Maharaj) - Fairmont Agra
Salary
Location
FAIRMONT AGRA, Agra, India
Experience Level
Director
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
India
Job Category
Culinary
Description
-
The Jr. Sous Chef (Maharaj) is responsible for assisting in managing the Indian kitchen operations and ensuring the preparation of authentic Indian cuisine with excellent quality, taste, presentation
-
Reference
-
8b8d4b29-45ad-4f9c-ab9a-6943eec3f070
-
Expiry Date
-
01/01/0001
-
Apply
-
Apply
-
Commi - (Oriental)
Location
Novotel Lucknow Gomti Nagar, Lucknow, India
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Lucknow
Job Category
Culinary
Description
-
Primary Responsibilities – OperationEnsure the Oriental kitchen is stocked with required ingredients and raw materials.Prepare mise en place and assist in cooking Oriental dishes as per standard recip
-
Reference
-
c1036e0b-5881-413e-a860-28e312fa70d4
-
Expiry Date
-
01/01/0001
-
Demi Chef de Partie
Location
Sofitel Auckland Viaduct Harbour, Auckland, New Zealand
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
SOFITEL
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
-
Our Ambassador will:To assist the Jr. Sous Chef, Executive Sous Chef and where necessary operate a section of kitchen and ensure that food standards, preparation, presentation and cooking techniques a
-
Reference
-
37a1db31-cecd-4ba2-b06e-fd6b3a595ed3
-
Expiry Date
-
01/01/0001
-
Apply
-
Apply
-
Sous Chef Cold Kitchen - Fairmont Agra
Salary
Location
FAIRMONT AGRA, Agra, India
Experience Level
Director
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
India
Job Category
Culinary
Description
-
The Sous Chef – Cold Kitchen is responsible for managing the preparation and production of cold kitchen items while maintaining the highest standards of quality, hygiene, presentation, and consistency
-
Reference
-
0b132f84-e6e5-498c-beb6-55071d83af49
-
Expiry Date
-
01/01/0001
-
Apply
-
Apply
-
View all