About this role
General Manager (General Booth) - $55,000+/yr with performance bonuses
Company Description Our Domino's Pizza General Managers are the backbone of our business. As an Assistant Manager, you will be a key part of the leadership team, handling crucial aspects of store operations while learning through experience how to eventually become a General Manager one day or more! This includes:
- Leading and developing your team
- Setting High standards for customer service
- Maintaining High product quality standards
- Unparalleled Career Opportunities
We offer unique paths for ambitious managers: Franchise Ownership: Our exclusive Management Development Program allows only our own store managers to apply for franchising opportunities, which sets us apart from the competition. Eligibility requires successfully managing a Domino's Pizza store for at least one year.
Compensation
Our Assistant Managers are paid an hourly rate between $15 and $18.00 with bonus opportunity
Job Description
About the job
Our General Managers are the backbone of our business. You'll run every part of your store: leading the team, setting the bar for customer service and making sure every pizza is one we're proud of.
What you'll earn
- $55,000 base salary
- Bonuses and incentives on top, tied to your store's results and profitability
Schedule You'll work weekends and at least 5 closing shifts a week, including Friday, Saturday and Sunday. This is required.
Room to grow After a year of successfully running a Two Sisters Pizza store, you can apply for franchise ownership. Prefer the corporate side? You can also move into Trainer or Regional Manager roles.
What you'll do
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Train and develop your team
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Build schedules, place food orders and manage inventory
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Put product quality above everything else
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Resolve customer concerns quickly
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Keep the team looking sharp and professional
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Make sure every call is answered on the first ring
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Follow all Team Sharma policies and lead by example
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Perks: 50% off employee discount! Health/dental/vision insurance available at discounted rates.
Qualifications
- What you need
- 18 or older and authorized to work in the U.S.
- Restaurant experience preferred; management experience a plus
- Organized, motivating and steady in a fast-paced, high-volume environment
- Able to lift up to 50 lbs and stand for most of the shift