About this role
Company Description Fairmont Hotels & Resorts
Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the beaches of Hawaii, to the unspoiled national parks of Canada, to the heart of London, to the deserts of the United Arab Emirates.
About Fairmont Olympic Hotel
Since 1924, the Fairmont Olympic Hotel has stood at the center of Seattle, not just geographically, but culturally. Generations of guests have arrived and left as part of the story: dignitaries and rock stars, brides and business titans, locals marking milestones they'll tell their grandchildren about.
Our colleagues don't just work here. They hold the keys, to a guest's first unforgettable Seattle visit, to a memory that outlasts the stay, to the moments that make the us the Olympic.
Join the legacy. A century of stories has been written here; become part of what's written next.
About the Application Process: At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence.
Job Description We invite you to join the world of luxury hospitality at Fairmont Olympic as our new FT Olympic Bar Seasonal Server! The Olympic Bar is seeking a dedicated and enthusiastic Full-Time Seasonal Server to join our dynamic team and assist our guests during service. If you are eager to deliver exceptional service and be part of the Fairmont experience, we would love to hear from you! This is a seasonal position with a tentative end date of January 5th, 2027.
Key Responsibilities
- Familiar with all menus including wine and beverage lists
- Resets dining room according to meal period and table needs
- Performs restaurant service preparation duties such as preparing condiments, polishing glassware and silver ware, brewing coffee and ensuring work stations are stocked
- Informs and promotes guests of daily/nightly specials
- Offers creative selling of products to guests
- Answers questions and/or makes recommendations on menus items
- Explains how various menu items are prepared, describing cooking methods and ingredients
- Takes into consideration any special request, dietary issues made by the guests
- Describes and recommends wine pairings to guests
- Brings wine selections to tables with appropriate glasses and pours the wine for guests
- Ensures final quality check on food and beverage prior to serving guests
- Clear, clean, reset, and maintain station during shift
- Provides general hotel information for guests
- Serves food and beverages to guests and adheres to the steps of service
- Follows all proper credit card and cash handling procedures
- Addresses any guest issue promptly and wit