About this role
Food Service Worker 1 - TEMP
Duties Description
Performs a variety of tasks in the area of food preparation. Washes refrigerators and other equipment by hand and with equipment, using a variety of cleaning substances. Cleans loading dock areas, garbage cans, storage areas, food preparation areas and general kitchen area including floors, ceilings, and walls using mops, scrub brushes, and other equipment. Washes pots, pans, and other utensils by hand and machine. Sterilizes food sample jars according to directions. Unloads delivery trucks and stores deliveries in appropriate storage areas. Brings food and other supplies to preparation and serving areas as directed. Cleans fruits, vegetables, and potatoes in preparation for cooking as directed. Cooks simple grill-type foods such as hamburgers and eggs. Sets and waits on tables, assisting those individuals unable to feed themselves. Serves food in the proper portions to individuals. Ensures those individuals on special diets receive proper food and portions. Makes toast, coffee, tea, and salads as necessary. Records number of meals served. Cleans dining room and service areas, including furniture, woodwork, windows, floors, and steam tables. Washes dishes and serving utensils by machine and hand. Inventories requisitions and stores supplies.
Minimum Qualifications
There are no education or experience qualifications for this class.
Preferred Qualifications
The preferred candidate will have experience working in a kitchen doing a variety of tasks, be a team player, and be willing to go above and beyond.
Additional Comments
Must be able to swing to all other shifts as needed. Will be scheduled a 12-hour day on weekend scheduled. Ability to work extra time is a requirement.
Qualification Review
When reviewing qualifications, omissions and vagueness cannot be interpreted in the candidate’s favor. Candidates are responsible for providing accurate and clear descriptions of their experience demonstrating how they meet the minimum qualifications.
Position Details
One temporary, part-time Food Service Worker 1.
Salary Information
The salary range listed for this posting reflects the full range for this graded position and will be prorated based on the percent of hours worked.
About the Department
The NYS Department of Health is committed to making New York a safer, healthier, and more equitable place to live. Understanding health equity, social determinants of health and health disparities is critical to accomplish our goal of eliminating health disparities. For more information on the NYS Department of Health’s Mission, Vision, Values and Strategic Plan, please visit: health.ny.gov/commissioner/index.htm
Notes on Applying
Printable Version
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