About this role
Fast Casual General Manager
Step into a leadership role where food, people, and purpose come together. We’re seeking a Fast Casual General Manager to lead one of our Milwaukee Metro locations. Someone who thrives in a high-energy environment, leads from the front, and is ready to grow into an Area Manager role within a couple of years. This is more than running a restaurant; it’s about building a culture rooted in quality, care, integrity, ownership, and empowerment. If you’re driven, operationally sharp, and passionate about developing teams while delivering exceptional guest experiences, this is your opportunity to make a lasting impact.
Fast Casual General Manager Benefits
- Sustainable schedule averaging 45 hours per week to support work-life balance
- Clear growth path to Area Manager within 1–2 years
- Opportunity to join a rapidly expanding, values-driven organization
- Leadership development with direct exposure to senior operations leadership
- Collaborative, team-first culture focused on growth and accountability
- Phantom stock ownership plan for General Managers
- Earn a 4-day work week when your restaurant meets its KPIs
Fast Casual General Manager Responsibilities
- Lead all day-to-day restaurant operations, ensuring excellence in food quality, service, and cleanliness
- Drive financial performance by managing sales, labor, and cost of goods
- Hire, train, coach, and develop a high-performing team
- Create a positive, inclusive culture aligned with core values
- Deliver exceptional guest experiences and resolve concerns quickly and effectively
- Maintain compliance with food safety, sanitation, and brand standards
- Take full ownership of the business, proactively identifying and solving problems
Fast Casual General Manager Requirements
- 3+ years of restaurant general manager experience – fast-casual preferred
- Proven ability to lead, motivate, and develop teams
- Strong financial and operational management skills
- Excellent communication and problem-solving abilities
- Experience in a structured, corporate environment preferred
- ServSafe certification (or ability to obtain within 30 days)
- Schedule flexibility for a 45-hour workweek
JOB ID: 182814