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Facilities Officer

Khenpro Global Services
Lagos Posted Nov 5, 2026
On-site

About this role

Facilities Officer at Khenpro Global Services

Location: Lagos

Employment Type: Full-time

Job Summary

  • The Facility Officer will be responsible for the maintenance, safety, and efficient functioning of all facilities across the QSR/Retail outlets and head office.
  • The role ensures that outlets remain operational, well-maintained, and compliant with health, safety, and regulatory standards, supporting seamless restaurant/retail operations and a great customer experience.

Key Responsibilities

  • Maintenance & Repairs: Monitor and coordinate repairs of equipment, utilities, and building systems (e.g., HVAC, plumbing, electrical, generators, cold storage, and kitchen equipment).

  • Outlet Support: Ensure all outlets are fully functional by addressing facility-related issues promptly to minimize downtime.

  • Preventive Maintenance: Develop and implement preventive maintenance schedules for equipment and facilities.

  • Vendor Management: Liaise with external contractors, service providers, and technicians for timely and cost-effective service delivery.

  • Health & Safety Compliance: Ensure outlets comply with safety, fire, and hygiene standards as required by regulatory authorities.

  • Asset Management: Maintain accurate records of facility assets, repairs, warranties, and service history.

  • Utilities Monitoring: Track utility usage (electricity, water, fuel, etc.) and implement cost-saving measures.

  • New Outlets Setup: Support facility setup and fit-out for new outlets, ensuring readiness before opening.

  • Reporting: Prepare regular reports on facility status, maintenance activities, and associated costs.

  • Key Requirements

  • Bachelor’s Degree or HND in Facility Management, Engineering, Estate Management, or related fields.

  • 2–4 years’ experience in facility management, preferably in QSR, retail, or hospitality.

  • Strong knowledge of building systems (electrical, mechanical, plumbing) and kitchen/retail equipment.

  • Familiarity with health, safety, and regulatory standards.

  • Experience managing vendors and service providers.

  • Good problem-solving and organizational skills.

  • Ability to work under pressure and respond quickly to emergencies.

Competencies:

  • Technical knowledge of facilities and equipment.
  • Strong coordination and multitasking ability.
  • Attention to detail and accountability.
  • Excellent communication and negotiation skills.
  • Proactive and solution-oriented mindset.

Application Closing Date

5th December, 2026.

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