About this role
Experienced Live-Out Cook (Male)
Location: Ozuoba, Port Harcourt - Rivers
Work Schedule: Monday to Saturday
Work Hours: 8:00 AM- 6:00 PM
Job Summary
- Your primary responsibility will be to plan and prepare delicious, nutritious, and aesthetically pleasing meals for the family.
- You will be expected to demonstrate a high level of culinary expertise and maintain a clean and organized kitchen environment.
Responsibilities
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Meal Preparation: Prepare and cook a variety of Continental and Intercontinental dishes according to family preferences and dietary requirements:
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Menu Planning: Create and execute weekly menus that are diverse, balanced, and incorporate a mix of local and international cuisines.
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Food Presentation: Ensure all meals are plated and presented to a high standard.
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Kitchen Hygiene: Maintain the highest standards of cleanliness and hygiene in the kitchen at all times, including cleaning up after meal preparation and ensuring all utensils and appliances are properly cleaned and stored.
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Inventory Management: Monitor kitchen supplies (spices, oils, etc) and inform the employer when stock is low to ensure a seamless cooking process.
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Time Management: Ensure meals are prepared and served promptly according to the daily schedule.
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Requirements & Qualifications
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Experience: Proven experience as a Cook, preferably in a private household or a reputable restaurant/ hotel setting.
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Culinary Skills: Strong knowledge and practical experience in preparing both Continental and Intercontinental cuisines. You should be able to follow recipes and also innovate when necessary.
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Age: Applications must be 38 years or older, and must be a MALE.
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Availability: Must be available to work6 days a week(Monday to Saturday) from 8:00 AM to 6:00 PM.
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Location: Must reside in or be able to easily commute to Ozuoba, Port Harcourt.
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Focus on Cooking: This role is strictly for cooking and kitchen management. The Cook is not required to go to the market; groceries will be provided. Therefore, you must be able to work effectively with the ingredients supplied.
Salary
- N150,000 monthly.
Application Closing Date
- 30th November, 2026.