About this role
Director of Maintenance – Las Vegas, Travel Required
A rapidly expanding multi-unit restaurant group with locations across several states is seeking a dynamic leader to oversee facilities and maintenance operations. Must live in or relocate to Las Vegas with regular office presence. This critical role offers significant impact and is ideal for a people-focused leader who thrives on building teams, fostering growth, and collaborating across all organizational levels. If you’re ready to join a high-growth company with an outstanding culture, this is an exceptional opportunity.
Director of Facilities Benefits & Compensation
Salary of $130K–$150K plus a substantial discretionary bonus (20% target) 401(k) with company match Technology package including phone and laptop Car allowance Relocation package available for out-of-area candidates Comprehensive health and wellness benefits Supportive, people-first culture and a clear path for career growth
Director of Facilities Requirements & Qualifications
10+ years of progressive experience in facilities maintenance, preferably in multi-unit restaurant or retail environments 5+ years of leadership experience managing multi-site teams and vendors Deep technical knowledge of HVAC, refrigeration, and commercial kitchen equipment HVAC/Refrigeration certification or equivalent technical training required Experience with maintenance management systems (e.g., ServiceChannel, Corrigo, EkoTrak) Strong skills in strategic planning, R&M cost management, and vendor negotiation Ability to read and interpret blueprints and technical drawings Valid driver’s license and ability to pass MVR screening Willing and able to travel 25–40%
Director of Facilities Preferred Background & Skills
Background in organizations with $500M–$1B revenue and 200+ locations Familiarity with mechanical codes and regulatory compliance Exceptional interpersonal skills — able to connect authentically with all roles from frontline staff to C-suite
Director of Facilities Day-to-Day Responsibilities
Lead, mentor, and grow a distributed team of 19+ facility coaches and technicians Oversee maintenance for 200+ restaurant locations, balancing in-house and outsourced models Drive cost-effective, efficient R&M operations and strategies Analyze data to improve asset performance and reduce downtime Manage vendor relationships and negotiate service agreements Ensure compliance with mechanical, state, and federal codes Foster a positive, growth-oriented culture across all teams
If you are a hands-on leader with both technical expertise and a genuine people-first approach, we invite you to apply for this pivotal role in a growth-focused organization.
JOB ID: 182167