Director - FSQA Risk Management

Pizza Hut Careers

There's nothing cookie-cutter about Pizza Hut. Not our pizzas. Not our people. And definitely not the way we live life. Around here, we don't settle for anything less than food we're proud to serve.

Pizza Hut Careers

There's nothing cookie-cutter about Pizza Hut. Not our pizzas. Not our people. And definitely not the way we live life. Around here, we don't settle for anything less than food we're proud to serve.

Director - FSQA Risk Management

Pizza Hut

Hybrid

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The Director of FSQA Risk Management leads the development, implementation, and continuous improvement of Pizza Hut’s global Food Safety & Quality (FSQ) systems and processes. This role is responsible for strengthening food safety culture, advancing FSQ strategy, and ensuring consistent execution across restaurants, supply chain, and global markets.

Through strong cross-functional leadership, influence, and collaboration, this role drives enterprise-wide alignment, enhances data visibility, and ensures robust, scalable FSQ programs that protect the brand and enable business growth.

FSQ Strategy & Governance

• Define and lead the global Food Safety & Quality risk management program strategies, ensuring alignment across all Pizza Hut markets and business units
• Establish and formalize Food Safety Management Systems (FSMS) across restaurant and supply chain operations, aligned to corporate governance and global standards
• Drive integration of FSQ programs into broader business