About this role
Overview
Evaluates, assesses, and plans nutrition care to meet patient nutritional needs.
Responsibilities
-
Assesses patient nutritional status using documented medical information and established nutritional standards.
-
Counsels patients and/or families by identifying nutrition-related problems. Develops plans of instruction and nutritional care, and monitoring results.
-
Identifies inpatients at nutritional risk and documents recommendations.
-
Participates in physicians' rounds, discharge planning rounds, and conferences with nutritional implications.
-
Participates in the development of departmental policies, procedures, nutritional standards, patient educational material, and QI projects.
-
Conducts education programs for patients, community groups, and staff.
-
Performs other duties as required or assigned.
Qualifications
-
Bachelor’s Degree from an accredited program in nutritional sciences.
-
Prior specialty experience preferred.
-
Masters degree preferred.
Required Licensure/Certifications
- Current NH Dietitian license required. May require additional license if providing Teleheath services.- Current Registration by The Commission on Dietetic Registration.