Cook

Cook at NSPRI Guest House

NSPRI Guest House - Our Hotel is a dynamic and multifaceted field that involves overseeing the operations of hotels, resorts, restaurants, and other lodging and hospitality establishments. NSPRI Guest Houses are reputable and serene hospitality facilities located within academic and research environments, providing top-quality lodging and guest services.

Cook

• Job Type Full Time
• Qualification BA/BSc/HND
• Experience 3 years
• Location Lagos
• Job Field Catering / Confectionery

About the Role

• We are looking for a hardworking and passionate Cook to join our hospitality team.
• The successful candidate will be responsible for preparing healthy, delicious, and well-presented meals while maintaining high standards of cleanliness and food safety.
• The ideal candidate for this position must be living around Yaba, Surulere, Idi-Araba-Mushin axis.

Key Responsibilities

• Prepare and cook meals according to the required menu.
• Ensure food is fresh, properly prepared, and well presented.
• Plan meals and assist with menu preparation when required.
• Purchase or assist in purchasing food ingredients and kitchen supplies.
• Maintain cleanliness and hygiene in the kitchen and cooking area.
• Properly store food items and monitor ingredients to avoid waste.
• Ensure kitchen equipment and utensils are properly cleaned and maintained.
• Follow food safety and hygiene standards.
• Prepare meals on time according to the daily schedule.
• Monitor food stock and report items that need to be replenished.
• Perform other kitchen-related duties as assigned.

Requirements

• The ideal candidate must possess an HND / B.Sc Degree in any field (Catering/Hospitality certificate is an advantage)

• Minimum of 3 years' experience as a Cook, preferably in a guest house, hotel, or restaurant.

• Previous experience as a Cook is required.

• Good knowledge of Nigerian and Continental cuisine.

• Ability to prepare meals for individuals or groups.

• Honest, reliable, and hardworking.

• Good communication skills.

• Ability to follow instructions and work as part of a team

• Strong sense of cleanliness, hygiene, and organization

• Flexibility to work shifts, weekends, and holidays.

• Check how your CV matches this job