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Cook

NationsBenefits
Multiple locations (US, South America, and India)
On-site

About this role

Job title: Cook

About the Role NationsBenefits is seeking a Cook to prepare delicious meals according to the menu and deliver timely, high-quality dishes. The role requires following recipes, maintaining a clean, sanitized kitchen, and working efficiently in a fast-paced environment. You will collaborate with the kitchen team to ensure safety and quality.

What You'll Do

  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food in various utensils or grillers
  • Check food while cooking to stir or turn
  • Keep a sanitized and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check quality of ingredients
  • Monitor stock and place orders when there are shortages
  • Ensure documentation of proper cooking and cooling temperatures in accordance with the FSMA Preventive Controls
  • Follow GMPs of the facility
  • Follow all food safety programs and procedures

What We're Looking For

  • High school diploma or equivalent
  • Experience in using cutting tools, cookware and bakeware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Follow all sanitation procedures
  • Work in a team environment
  • Very good communication skills

Nice to Have

  • Diploma from a culinary school will be an advantage

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