Commis Chef [Casual]

Commis Chef [Casual] - Sheraton Grand Hotel & Spa Edinburgh

Position summary

As a Casual Commis Chef, you will support the kitchen brigade in delivering high-quality food across breakfast, lunch, dinner, and banqueting operations. Working under the guidance of the Executive Chef, you will perform food preparation and culinary duties while ensuring your section is fully prepared and maintained for service.

What you’ll do

• Prepare ingredients and dishes in accordance with recipes, quality standards, and kitchen procedures.

• Support breakfast, lunch, dinner, and banqueting food production requirements.

• Maintain your designated kitchen section to ensure service readiness at all times.

• Assist senior chefs with food preparation and presentation.

• Follow food safety, hygiene, and sanitation standards consistently.

• Monitor product quality and ensure only high-standard ingredients are used.

• Contribute to a positive and collaborative team environment.

• Maintain a clean, organised, and safe working area throughout each shift.

• What you’ll bring

• A passion for cooking and high-quality food preparation.

• Ability to work independently and as part of a team.

• Strong willingness to learn and develop culinary skills and knowledge.

• Good organisational and time-management abilities.

• Commitment to maintaining high standards of food quality and hygiene.

• Ability to work in a fast-paced hospitality environment.

• Strong attention to detail and a proactive approach to work.

• Our Benefits

• At Marriott, we put people first — it’s one of our distinctive core values.

• Through Explore by Marriott Bonvoy™, our associates have access to special room rates, discounts on food and beverage, experiences, and more across Marriott’s portfolio of 30+ hotel brands and 9,500+ properties worldwide

• Associates receive paid leave to use for vacations, sick time, holidays and more.

• Through our global TakeCare platform, associates have access to locally driven wellbeing activities and resources designed to meet people where they are.

• Our award-winning culture

• Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Great Places to Work Institute, among others.

• Visit life.marriott.com to learn more about our workplace culture and career opportunities.

• LEGAL DISCLAIMER

• At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

• When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

Job Details

Job title

Commis Chef [Casual] - Sheraton Grand Hotel & Spa Edinburgh

Position Type

Part Time

Job ID

26141346

Pay Range

GBP 14.25 Hourly Salary

Additional Info

Service Charge Career area

Food and Beverage & Culinary

Location(s)

Sheraton Grand Hotel & Spa Edinburgh

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