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MH

Cocinero/a

Melia Hotels International
onsite
Santa Cruz de Tenerife, Spain

About this role

About the Role

Be responsible for delivering exceptional service to guests at the assigned restaurant, collaborating with the cooks and supervisors. You will primarily attend to and restock the buffet, and participate in kitchen preparations under supervision. What You'll Do

  • Atención y reposición del buffet.

  • Participar con alguna autonomía y responsabilidad en las elaboraciones de Cocina, bajo supervisión.

  • Realizar las preparaciones básicas, así como cualquier otra relacionada con las elaboraciones culinarias que le sean encomendadas.

  • Preparar platos para los que haya recibido oportuno adiestramiento.

  • Realizar las funciones del servicio en elaboraciones de Cocina bajo la supervisión y directrices de su superior jerárquico o persona en quien éste delegue. What We're Looking For

  • Se valorará experiencia en puesto similar.

  • Se valorará formación en Cocina.

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