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Chef de Partie

SLS Barcelona
SLS Barcelona, Barcelona, Spain Posted Oct 7, 2026
On-site

About this role

Chef de Partie

Location SLS Barcelona, Barcelona, Spain

ExternalReference REF121905K

Chef de Partie

Region Luxury & Lifestyle

SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to unfold. The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona is all-encompassing in its delight, offering an array of exclusive amenities including rooftop dining and bars, three inviting swimming pools, a spacious 800 square-meter ballroom with abundant natural light, break out rooms catering to all size of meetings, a rejuvenating spa, and a state-of-the-art fitness centre. Say farewell to the ordinary, and hello to the extraordinary!

Job Description

What you’ll do

  • We are looking for an experienced Chef de Partie to join the team at SLS Barcelona.

Under the guidance of the Sous Chef, you will:

  • Bring delicious options to our guests’ tables by running a section in our busy kitchen.
  • Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
  • Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high.
  • Work with our Sous Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there.
  • Ensure statutory compliance in all food and drink related areas.
  • Pay attention to the details to ensure every dish served is as delicious as the one before!

Qualifications

  • What we are looking for...

  • Previous experience working as part of a similar sized kitchen team.

  • Passion for food is a given, a love for our particular flavors a definite advantage.

  • You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.

  • You make people feel good - your team, guests and colleagues alike.

  • Methodical and process-driven approach to tasks, but also able to work flexibly and calmly to meet deadlines.

  • Ability to take ownership of important issues, solve problems and make effective decisions.

  • Ability to work positively and collaboratively to achieve the highest standards of delivery at work.

  • You’re not precious. We leave our egos at the door and help get stuff done.

  • You’re up for doing things differently and trying (almost) everything once.

  • You want to be part of a team that works hard, supports each other and has fun along the way.

  • Additional Information

  • What’s in it for you...

  • The opportunity to join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand.

  • The chance to challenge the norm and work in an environment that is both creative and rewarding.

  • Become part of a team that’s very passionate about creating great hospitality experiences and exploring new locations at every opportunity.

  • The opportunity to play an active role in shaping service excellence, driving quality improvements and contributing to the evolution of the guest experience at SLS Barcelona.

  • A competitive package and plenty of opportunity for development.

  • Excellent discounts across the entire Ennismore family of brands.

  • SLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint- venture with Accor, formed in 2021.

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