Log in
All jobs
P

Chef de Partie

PULLMAN
Pullman New Delhi Aerocity, New Delhi, India Posted Oct 29, 2026
On-site

About this role

Chef de Partie

Full-Time

Permanent

PULLMAN

Culinary Location Pullman New Delhi Aerocity, New Delhi, India

Chef de Partie

Region MEA SPAC

Job Description

Financial Stewardship

  • Direct stock management and rotation protocols for assigned section to ensure optimal inventory control
  • Maintain rigorous oversight of operations to eliminate food wastage, enforce cost discipline, and drive profitability

Operational Excellence

  • Guarantee consistent execution of all food preparation and service operations in strict adherence to company standards, with unwavering attention to quality, consistency, and cost efficiency
  • Enforce strict compliance with personnel standards, including punctual arrival, proper uniform requirements, and mandatory safety equipment protocols
  • Exercise direct authority over all kitchen staff through strategic direction, motivation, and performance management
  • Conduct comprehensive quality assurance and presentation audits of all food items; implement corrective measures with accountability
  • Establish and enforce HACCP compliance protocols across all kitchen operations with documented daily verification
  • Ensure all kitchen personnel maintain proficiency in equipment operation and maintenance procedures
  • Initiate and track equipment repair requests with follow-up accountability
  • Maintain vigilant oversight of refrigeration temperature logs and execute immediate remediation of equipment failures
  • Review daily requisitions from all kitchen outlets and conduct rigorous analysis of food cost worksheets in collaboration with department heads

Strategic Planning & Financial Analysis

  • Maintain comprehensive awareness of departmental budgets and sales performance metrics
  • Develop and present cost-effective proposals for banquets and special events

General Duties

  • Maintain authoritative command of all menu specifications, recipes, and preparation methodologies
  • Assume full operational control of kitchen functions in the absence of the Executive Chef
  • Identify operational deficiencies and implement solutions within established company parameters

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

JOIN US

List #1

Related jobs

Chef de Partie - Mee So

Salary

Location ibis Styles Sydney Central, Sydney, Australia

Experience Level Mid-Senior Level

Job Schedule Casual

Brands IBIS STYLES

Job type Permanent

Locations Sydney

Job Category Culinary

Description

  • About the RoleAs Chef de Partie at Mee So, you’ll:Take ownership of your section and ensure smooth, efficient servicePrepare and cook a range of Japanese and Korean-inspired dishesWork closely with th

  • Reference

  • 2a297ac5-853b-4001-bd5d-d651dc12ea1b

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Demi Chef (Pizzaiolo & Breakfast)

Salary

Location Novotel Melbourne Airport, Melbourne Airport, Australia

Experience Level Mid-Senior Level

Job Schedule Part-Time

Brands ACCOR

Job type Permanent

Locations Melbourne Airport

Job Category Culinary

Description

  • We are looking for a Breakfast Demi chef and a Pizzaiolo Demi Chef About you: You are passionate about hospitality and food.A guest obsessed team player. Available to work varied shifts, includ

  • Reference

  • 2397ad43-ee85-44a8-be11-f0aaede7dbd7

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Ayudante de Cocina - Opening Mama Shelter Mexico City

Salary

Location Mama Shelter Mexico City, Mexico City, Mexico

Experience Level Not Applicable

Job Schedule Full-Time

Brands ACCOR

Job type Apprenticeship

Locations Mexico City

Job Category Culinary

Description

  • Responsabilidades PrincipalesApoyar en la preparación de ingredientes y mise en place para los diferentes servicios de cocina.Elaborar preparaciones básicas siguiendo recetas, procedimientos y estánda

  • Reference

  • f1acde2b-4a29-457e-91f6-80de822ac16c

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • MAESTRO DE COCINA 2 - PART TIME 20 HRS

Salary

Location ibis Antofagasta, Antofagasta, Chile

Experience Level Not Applicable

Job Schedule Part-Time

Brands IBIS

Job type Permanent

Locations Antofagasta

Job Category Culinary

Description

  • OBJETIVO PRINCIPAL DEL CARGO Preparar y elaborar los platos, cuidando la presentación y las pautas de seguridad alimentaria establecidas por la marca. Mantener la cocina en perfectas condiciones, tant

  • Reference

  • 5aa6c27e-fcef-41d3-970d-8f387ad100f7

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Demi-chef de partie Pâtisserie (H/F/X)

Salary

Location Groupe Potel et Chabot, SEVRES, France

Experience Level Mid-Senior Level

Job Schedule Full-Time

Brands POTEL ET CHABOT

Job type Permanent

Locations France

Job Category Culinary

Description

  • Nous recherchons un(e) demi-chef(fe) de partie H/F pour venir en renfort aux brigades actuelles en pâtisserie sur divers événements (sportifs, aéronautiques, luxueux…).À ce poste, vos principales miss

  • Reference

  • 2bae3f0d-ce46-46d1-a708-1a355a0a9b92

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Chef de Partie - Opening Hotel Mama Shelter Mexico City

Salary

Location Mama Shelter Mexico City, Mexico City, Mexico

Experience Level Not Applicable

Job Schedule Full-Time

Brands ACCOR

Job type Permanent

Locations Mexico City

Job Category Culinary

Description

  • Responsabilidades principalesGestionar y supervisar una estación de cocina asignada (calientes, fríos, parrilla, banquetes, desayunos u otra área).Preparar y presentar alimentos de acuerdo con las rec

  • Reference

  • fb122cf8-b42c-48ed-9d2b-28ce7fadacf0

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Cozinheiro(a) II

Salary

Location Novotel São Paulo Morumbi, São Paulo, Brazil

Experience Level Entry Level

Job Schedule Full-Time

Brands ACCOR

Job type Permanent

Locations São Paulo

Job Category Culinary

Description

  • Preparar e montar pratos, cuidando dos padrões de apresentação e segurança alimentar exigidos.Preparar os pratos do cardápio do dia, a partir das demandas recebidas, cozinhando, grelhando, assando os

  • Reference

  • 5db43454-f89c-4bde-ba53-6585606dfa75

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Executive Steward- Opening Hotel Mama Shelter Mexico City

Salary

Location Mama Shelter Mexico City, Mexico City, Mexico

Experience Level Not Applicable

Job Schedule Full-Time

Brands ACCOR

Job type Permanent

Locations Mexico City

Job Category Culinary

Description

  • Responsabilidades PrincipalesPlanificar, organizar y supervisar las operaciones diarias del departamento de Stewarding.Liderar, desarrollar y motivar al equipo de stewards, promoviendo una cultura de

  • Reference

  • 77448373-22ce-4775-bdf6-6d1d7afae55c

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Commis Chef

Salary

Location Bambini London, London, United Kingdom

Experience Level Entry Level

Job Schedule Full-Time

Brands PARIS SOCIETY

Job type Permanent

Locations London

Job Category Culinary

Description

  • What you'll do...Be a key team player and ensuring all areas of the kitchen are prepped and ready for service.Make sure things are running without hitch, orders and deliveries are coming and going as

  • Reference

  • 6340d194-60a4-4722-8fb6-bced2bcbb970

  • Expiry Date

  • 01/01/0001

  • Apply

  • Apply

  • Auxiliar de Cozinha

Salary

Location Novotel São Paulo Morumbi, São Paulo, Brazil

Experience Level Entry Level

Job Schedule Full-Time

Brands ACCOR

Job type Permanent

Location

Your next opportunity starts here

Prepare, apply, track, interview and get hired — all from one platform, with AI in your corner.

Download app

Or sponsor Premium for someone who's job hunting →