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Cashier

International Facilities Services (IFS)
Palma, Mozambique Posted Oct 22, 2026
On-site

About this role

Job Details

  • Division
  • Mozambique
  • Business Unit
  • Bonatti - AU to CL - RR
  • Minimum experience
  • Entry Level
  • Company primary industry
  • Hospitality
  • Job functional area
  • Sales
  • Job Description
    1. Purpose of the Role
  • 1.1. To receive and disburse money for sales transactions.
  • 1.2. To reconcile transactions and receipts with stock levels.
    1. Key Responsibilities
  • 2.1. Cash Register Preparation
    • Calculate the money available in the cash register.
    • Ensure the cash register has adequate change.
    • Ensure the scanner is working properly and that all items have barcodes.
    • Ensure proper maintenance of cash register according to company policy on asset management.
  • 2.2. Transaction and Payment Processing
    • Receive payments of cash, credit cards or vouchers.
    • Issue receipts, refunds, credit or change for purchases.
    • Keep accurate record of daily opening and closing cash balances.
    • Follow all organisational policies and procedures regarding the handling of cash.
  • 2.3. Customer Service
    • Answer customer queries relating to costs, sales, purchases or returns.
  • 2.4. Stacking, Displaying and Packaging
    • Stock shelves.
    • Ensure all items have correct prices displayed on them.
    • Keep displays organised and clean.
    • Package breakable goods appropriately.
  • 2.5. Stock Taking
    • Monitor stock levels and place requisitions for new stock when stock levels have reached the appropriatelevel.
    • Reconcile sales with stock levels; investigate and report any discrepancies.
    • Do regular counts of all stock items and report any shortfalls or discrepancies.
  • 2.6. Health and Safety Compliance
    • Within the area of responsibility, ensure the kiosk and its operations comply with all relevant health, safety and environmental requirements.
    • Ensure that hygiene standards are maintained in accordance with SoP’s.
    • Ensure that housekeeping is done properly (i.e. within area of responsibility that the working surfaces, products and equipment are properly washed and sanitised).
  • 2.7. Effective Teamwork and Self-Management
    • Take ownership and accountability for tasks and activities and demonstrate effective self-management in terms of planning and prioritising, and self-development.
    • Follow through to ensure that quality and productivity standards of work are consistently and accurately maintained.
    • Inform relevant parties in the event of tasks or deadlines not met, the potential risks thereof and provide appropriate resolution.
    • Manage colleagues’ expectations and communicate appropriately.
    • Demonstrate willingness to help others and “go the extra mile” to meet team targets and objectives.
  • KNOWLEDGE/ COMPETENCE
  • What skills, knowledge, and/or attributes are necessary to perform the role?
    1. Knowledge
    • Customer services principles
    • Point of Sale software / Cash register software and operation
    • Basic arithmetic
    • Stock taking practices
    1. Skills
    • Verbal communication
    • Computer literacy
    • Numeracy
    • Interpersonal
    • Administrative and organisation
    1. Attributes
    • Integrity
    • Attention to detail
    • Organised
    • People orientated
  • QUALIFICATION AND EXPERIENCE
    • Grade 12
    • 3 year’s experience in a similar role
  • Apply

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