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Business Manager

Afconrecruit Limited
Lagos Posted Oct 27, 2026
On-site

About this role

Business Manager at Afconrecruit Limited

Afconrecruit Limited is a company that provides solutions to improve the quality and output of the work transaction for both Employers and Employees.

Business Manager

  • Job Type Full Time
  • Qualification BA/BSc/HND
  • Experience 3 - 5 years
  • Location Lagos
  • Job Field Sales and Business Development

Job Description

  • We are seeking a competent, proactive, and results-driven Business Manager to oversee the daily operations of our pastry outlet.
  • The successful candidate will ensure operational efficiency, excellent customer service, product quality, effective staff management, and achievement of business targets.

Key Responsibilities

  • Oversee the daily operations of the pastry outlet, ensuring efficiency in service delivery and customer satisfaction.
  • Ensure that the business’s revenue, profitability, and product quality targets are consistently achieved.
  • Monitor and drive high production, productivity, quality, and customer-service standards.
  • Coordinate inventory audits, maintain proper stock levels, and ensure timely ordering of raw materials and finished goods, avoiding stock-outs.
  • Track sales performance, prepare budgets, and manage cash flow efficiently across the outlet.
  • Develop and implement strategies to identify market trends, boost revenue, and increase customer base.
  • Train, supervise, and manage staff to function optimally and provide excellent service.
  • Maintain and grow strong relationships with resellers, retail customers, and engage in neighborhood marketing.
  • Ensure compliance with company policies on cash handling, product management, food safety, and equipment maintenance.
  • Generate operational and financial reports for senior management and recommend improvements where needed.

Requirements

  • A graduate with 3-5 years of experience in Restaurant, Pastry outlet management, or Quick-Service Restaurant (QSR).

  • Leadership skills and ability to supervise and coordinate staff effectively.

  • Basic knowledge of accounting and budgeting.

  • Proficient in marketing and customer engagement strategies.

  • Proven experience in restaurant or retail food sales.

  • Check how your CV matches this job

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