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Bartender

Kimpton Seafire Resort & Spa | Hotel Indigo Grand Cayman
Seafire Resort & Spa Posted Oct 23, 2026
Full-time

About this role

The bartender will prepare drinks for guests and serve them in a professional, courteous and timely manner, all the while providing outstanding service to our guests along the way. You’ll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • Greet and welcome our guests and promptly serve their drinks and food (if applicable).

  • Pour drinks using standard pour according to specifications.

  • Receive and process orders in the POS system with accuracy.

  • Serve food and drinks to guests, along with filling orders for the servers.

  • Clean and empty trash cans as necessary.

  • Fill and clean ice bins.

  • Change kegs, stock beer and wine coolers.

  • Clean shelving, stainless steel, mixers, cups, blenders and soda guns.

  • Notify a manager if a guest is becoming intoxicated or rude to other guests.

  • Follow uniform and grooming specifications.

  • Cooperative communication with support crew and management.

  • Operate bar equipment.

  • Unpack deliveries and stock bar.

  • Record accurate tip-out sheets.

# SPECIFIC EXPERIENCE WE'RE SEEKING:

  • 1 year of bartending experience is required.

  • Passion for crafting and personalizing guest experiences.

  • Excellent wine and spirits knowledge, great communication and presentation skills.

  • Basic math skills, able to calculate the correct bill amount and use proper credit card and cash handling procedures.

  • Able to manage multiple priorities in a dynamic environment.

  • Able to learn, retain, and present product, menu, and allergy information to guests.

  • Knowledge of or ability to learn the restaurant point of sale system.

  • Restaurant inventory and invoicing software proficiency may be required.

  • Food Handler and Alcohol Awareness certifications (if applicable).

  • Flexible schedule and are able to work weekends, nights, and holidays when needed.

Please note: management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands.

Salary range: $8.00 USD - $11.00 USD per hour, plus gratuties.

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