Bartender

Bartender

Domeo Resources International (DRI) is a prolific organization that proffers HR and Management Consultancy solutions premised on excellence and innovation. Job Type Full Time Qualification Secondary School (SSCE) Experience 1–3 years Location Abuja Job Field Food, Beverage and Hospitality

Job Summary

West Swiss Hotel is seeking a friendly, skilled, and customer-focused Bartender to join its Food & Beverage team. The successful candidate will be responsible for preparing and serving alcoholic and non-alcoholic beverages, maintaining the bar area, managing bar stock, and providing professional and courteous service to guests.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to hotel standards and guest preferences.

• Prepare cocktails, mocktails, beers, wines, spirits, soft drinks, juices, and other beverages.

• Take guest orders accurately and provide prompt and professional service.

• Recommend beverages and assist guests with menu selections when required.

• Ensure consistency in the preparation, presentation, and quality of drinks.

• Maintain a clean, organised, and attractive bar area throughout service.

• Set up the bar before service and ensure all required beverages, garnishes, glassware, and equipment are available.

• Monitor bar inventory and report low-stock items to the supervisor.

• Assist with receiving, storing, and arranging beverages and bar supplies.

• Maintain proper control of bottles, mixers, garnishes, and other bar items to minimise wastage and losses.

• Follow approved recipes, portion standards, and serving procedures.

• Operate the POS system accurately and process guest bills and payments as required.

• Ensure all guest transactions are properly recorded.

• Handle cash and other payment methods responsibly where applicable.

• Check identification and comply with applicable regulations regarding the service of alcoholic beverages.

• Maintain proper hygiene and sanitation standards within the bar.

• Clean and maintain bar equipment, refrigerators, counters, shelves, glassware, and other service items.

• Monitor guest satisfaction and respond politely to requests and complaints.

• Maintain a professional and friendly relationship with guests while respecting their privacy.

• Coordinate with Waiters, Restaurant Staff, Kitchen Staff, and the F&B Supervisor to ensure smooth service.

• Support beverage service during conferences, private events, parties, and other hotel functions.

• Report damaged equipment, spills, breakages, shortages, or unusual incidents to the supervisor.

• Follow all hotel policies relating to hygiene, safety, security, responsible alcohol service, and customer service.

• Perform other duties assigned by the Bar Manager, F&B Manager, or designated supervisor.

• Key Performance Areas

• Quality and consistency of beverages

• Guest satisfaction

• Speed and accuracy of service

• Bar cleanliness and hygiene

• Stock control and wastage reduction

• Accurate POS and payment handling

• Professional guest interaction

• Compliance with hotel and bar procedures.

Requirements

• Minimum of SSCE / WAEC / NECO.

• 1–3 years' experience as a Bartender, Bar Attendant, or similar role.

• Previous experience in a hotel, restaurant, lounge, club, or reputable bar is an advantage.

• Good knowledge of cocktails, spirits, wines, beers, mocktails, and other beverages.

• Ability to prepare drinks accurately and maintain consistent quality.

• Good knowledge of bar hygiene and sanitation practices.

• Basic knowledge of POS systems and cash handling.

• Excellent customer service and communication skills.

• Friendly, courteous, and professional personality.

• Good attention to detail.

• Honest, reliable, and trustworthy.

• Ability to work effectively under pressure in a busy bar environment.

• Good personal grooming and hygiene.

• Ability to work shifts, evenings, weekends, public holidays, and during special events.

• Bartending or hospitality certification will be an added advantage.

• Deadline: Not specified