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Banquet Cook

Bottleneck Management
onsite
Pittsburgh, PA, USA Posted Jun 11, 2026

About this role

Banquet Cook

Description

  • Position: Banquet Cook

  • Our Banquet Cooks are a key part of our team, and critical to providing genuine hospitality. They are energetic, excited to grow in the hospitality industry and care about their team. Our Banquet Cooks help prepare and maintain assigned par levels of food items. The optimum Banquet Cook is skilled in culinary arts and is knowledgeable in kitchen equipment. The Banquet Cook upholds the origination of all recipes and provides the guests with the best possible culinary experience.

  • Who is Bottleneck Management?

  • Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we’ve been about genuine people and genuine hospitality. We’ve grown into a crowd-pleasing hospitality juggernaut while continuing to hold our core values close to our hearts.

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