Assistant Food & Beverage Manager

Assistant Food & Beverage Manager Region MEA SPAC Novotel Makassar Grand Shayla, Makassar, Indonesia

Company Description Hotel that makes every moment matter

The centrally-located Novotel Makassar Grand Shayla provides everything the discerning traveller looks for in a hotel. After a day's work in the business centre, or sightseeing around town, reap the benefits of a massage or a dip in the outdoor pool. With 4-star service and first-rate amenities, we have all your needs covered at Novotel.

Job Description

• Support the daily operation of all Food & Beverage operations through the hotel.
• Assist with controlling departmental costs by assisting with stock control, ordering, inventory management and minimizing wastage.
• Coach, mentor and develop team members to build capability and deliver outstanding guest experiences.
• Ensure brand standards, service procedures and presentation standards are consistently achieved.
• Maintain high food safety, hygiene and workplace health and safety standards.
• Work collaboratively with all departments to ensure seamless service delivery.

Qualifications

• Previous leadership or supervisory experience within hotel Food & Beverage operations.

• A passion for delivering exceptional customer service and creating memorable guest experiences.

• Strong leadership and communication skills with the ability to motivate and inspire teams.

• Excellent organisational skills with the ability to prioritise in a fast-paced environment.

• Sound knowledge of food safety, liquor licensing and workplace health and safety requirements.

• Flexible to work a rotating schedule, including evenings, weekends and public holidays.

• A positive, proactive attitude and a genuine passion for hospitality.

• Additional Information Our commitment to Diversity & Inclusion:

• We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.

Benefits Your Way:

• Access to Accor team benefits, including global discounts on accommodation and food & beverage.

• A supportive and collaborative work environment.

• The opportunity to grow and progress your career with Australia’s largest hospitality employer – Accor

• Accor has a strong focus on ensuring all of its people feel welcome and feel valued.

• Why work for Accor?

• We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

• By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit careers.accor.com. Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS.

• Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

• When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

• LET

• YOUR PASSION SHINE

• We foster

• our creativity, our excellence and progressiveness. We interconnect with

• each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in

• being part of a wider global team leading the way in local sustainability

• initiatives. Working together with our communities, we will empower you to

• make your own meaningful impact.

• LEARN ABOUT US

• Let your passion shine

• We take pride

• in promoting heartfelt hospitality with

• a French Zest, valuing passion, excellence

• and emotional intelligence. We pioneer

• a committed and sustainable approach

• to luxury, encouraging

• openness and inclusivity. We value

• new encounters with colleagues and

• guests from all horizons with a goal

• of creating a distinctive culture together.

• JOIN US

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• Note: This job listing contains multiple roles; the above details pertain to the Assistant Food & Beverage Manager position.