Professional Chef
About this role
Professional Chef at Myrtle Management Consultants
Job Type Full Time Qualification BA/BSc/HND , OND , Secondary School (SSCE)
Experience
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Location Lagos
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City Lekki
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Job Field Catering / Confectionery
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Job Description
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Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions.
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Preparing customized meal plans for clients based on their preferences, specifications, and dietary needs.
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Shopping for meal ingredients as well as necessary kitchen tools and equipment where required.
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Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.
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Preparing meals in clients' kitchens in accordance with food health and safety regulations.
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Cleaning and sanitizing work areas before and after meal preparation.
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