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Kitchen Accountant

The Place
onsite
Mainland, Lagos Posted Aug 27, 2026

About this role

Kitchen Accountant at The Place

Location: Mainland, Lagos

Job Description

  • Ensure proper and accurate food portioning using Portion Calculator
  • Production of products on Navision to create inventory quantity on the system
  • Shipping produced items from Kitchen location to restaurant locations on NAV daily
  • Monitoring the receipt of Transfer Order raised by production supervisors
  • Posting and preparing Kitchen loss and Product Variance Report
  • Drop integration when it pulls from Ezee to Navision and ensure inventory quantities in both Kitchen and Restaurant locations tally with the physical count
  • Balancing of both Kitchen and Restaurant inventory daily and accurately
  • Investigate the cause of high variance (if any) before reporting it on the GL
  • Posting items to be expensed into it relevant GL expense account
  • Posting of items of staff meal to the relevant GL

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