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Food and Beverage Manager

FAIRMONT
onsiteUSD 75,000 - 80,000 / year
Fairmont Breakers Long Beach, Long Beach, United States Posted Sep 14, 2026

About this role

Food and Beverage Manager

Job Description

  • Lay out goals and develop strategies to accomplish said goals.
  • Forecast and schedule using hotels tools and guidelines.
  • Oversee the initial and continual training of all new and current food and beverage service employees, conducting training classes for staff members on a regular basis.
  • Control and maintain standards, performance, employee conduct, grooming, dress code, appearance, sanitation, etc. according to established policies.
  • Formulate and recommend changes to improve employee performance and teamwork.
  • Review performance with every employee on an annual basis.
  • Develop analyses and implement merchandising that meet the profile of the property and guest patronage. Manage and control overall expenses of the outlet focusing on higher revenue and profit.

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