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Executive Chef
Novotel Bali Benoa
onsite
Novotel Bali Benoa, Tanjung Benoa, Nusa Dua, Badung, Indonesia Posted Sep 14, 2026
About this role
Executive Chef
Region MEA SPAC
Company Description
Novotel Bali Benoa is a five star resort, best known as family-friendly resort, located in Jl. Pratama Tanjung Benoa Nusa Dua, Bali Indonesia.
Job Description
- Lead and oversee all kitchen operations, including restaurants, banquet, and special events.
- Develop menus, recipes, and food concepts with strong focus on quality, creativity, consistency, and cost control.
- Manage kitchen performance through budgeting, forecasting, food cost analysis, and monthly P&L review.
- Ensure compliance with food safety, hygiene, HACCP, and hotel operational standards.
- Supervise and develop culinary team members through training, scheduling, coaching, and performance management.
- Plan and execute food promotions and seasonal culinary programs.
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