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MV
Cook
Marriott Vacations Worldwide
onsiteUSD 24 / hour
Marriott's Canyon Villas Posted Sep 9, 2026
About this role
Cook
As a Cook, a typical day will include:
- Operates ovens, stoves, grills, microwaves, and fryers to prepare foods.
- Maintains up-to-date knowledge of company food safety programs.
- Cooks all potentially hazardous food to correct temperatures following HACCP guidelines.
- Follows all food safety and handling policies and procedures.
- Sets up and breaks down workstation with required tools, equipment, or supplies.
Guest Experience and Company Standards
- Welcome and greet guests and anticipate and address their needs.
- Interact with colleagues and guests professionally and promptly.
- Contribute to team goals.
- Always follow company policies and safety procedures.
To Become a Cook at MVW:
- Available to work various shifts, holidays, and both weekend days.
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