Demi Chef de Partie
About this role
Job title: Demi Chef de Partie
Job Description We are seeking a passionate Demi Chef to join our dynamic and fast-paced Kitchen team. This is an exciting opportunity to work across a variety of kitchen operations, contributing to high-quality food offerings while developing your skills in a professional hotel environment.
Key Highlights:
- Prepare food for à la carte dining, in-room service, events, and functions.
- Lead and train kitchen staff while maintaining high culinary standards.
- Input on seasonal and special menus.
- Ensure food safety and hygiene compliance.
Qualifications
- Proven experience as a Demi Chef de Partie in a similar setting.
- Strong section management and leadership abilities.
- Passion for innovation and continuous learning.
- Flexibility, resilience, and professional communication.
- Ability to work a full-time rotating roster.
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