Culinary Lead (Part Time, 24 hours)
About this role
About the Role
Join our team as Culinary Lead at VSL Fairbury LLC (Vetter Senior Living) in Fairbury, NE. This part-time role guides daily culinary operations and delivers high-quality dining experiences for residents, guests, and families. You’ll lead the kitchen team with a focus on hospitality, teamwork, and service excellence. What You'll Do
- Lead daily culinary operations and ensure quality service in a senior living environment.
- Prepare meals and oversee food preparation in line with menus and safety standards.
- Support and guide team members, communicate effectively with residents, families, and colleagues.
- Collaborate with residents and families to create exceptional dining experiences.
- Assist with scheduling, training, and maintaining a positive dining atmosphere. What We're Looking For
- Background cooking for large groups.
- Strong leadership and communication skills.
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