Commis Chef
About this role
The Commis Chef position at Fairmont Hotels & Resorts is based at Cape Grace, a Fairmont Managed Hotel, in Cape Town, South Africa. This role focuses on continuous practice to master assigned skills and tasks, and requires a professional approach aligned with the company’s Mission, Vision and Values. The Commis Chef aims to exceed guest expectations and contribute to elevating the culinary team from good to great.
- Attend daily shift briefings to stay informed of daily operational requirements.
- Communicate daily with supervisors to ensure open lines of communication.
- Promote a fun, professional and disciplined work environment.
- Actively share ideas, opinions and suggestions in daily shift briefings.
- Always present yourself in a full chef’s uniform and follow all personal hygiene and grooming requirements.
- Support and motivate kitchen colleagues.
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